![]() ![]() Noting my seasickness the day before, they rearranged our journey for calmer waters and provided Dramamine. The next day, Geronimo and Max were there for an all-day fishing expedition. Geronimo gave a guided snorkeling tour along the reef before we clambered back aboard and headed for Shark Alley, where dozens of nurse sharks appeared for a feeding frenzy of the chum Max doled into the water. One afternoon, I boarded a boat with Captain Geronimo and his assistant Max to set sail for Hol Chan Marine Reserve. *A 20% Service fee will be added to parties of 6 or more.While it is extremely easy to spend your time lazily rocking in the hammock, Cayo Espanto offers dozens of activities, at additional costs, for guests to enrich their stay. *Warning: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions Hot lump crab dip served with our homemade Old Bay potato chips.a little crabby, a little cheesy, a lot of yummyīeer-battered and served with chipotle mayoĤ Buttermilk Biscuits slathered in garlic butter.ģ of 'em on martins buns with jalapeno carrot slaw Maine lobster and organic pasta in our four-cheese sauceĨ large shrimp seasoned in old bay flour served golden brown with spicy pepper mayo Locally caught off Rhode Island, with lemon aioli, pepper relish Thrown around with a bunch of Old Bay and served with cocktail sauce.finger-lickin' good ![]() A great starter to shareįries topped with our four-cheese sauce and Maine lobster.you're gonna need a fork ![]() Punch variety flavors available!ġ dozen wild caught Little Neck Clams from Cape Cod, steamed and served with a side of drawn butter and lemonġ pound of sautéed mussels in your choice of garlic herb or cajun garlic butter served with toasted ciabatta. Why a lime wedge when we can just have lime added!ĥ% ABV. Light Lager with the perfect balance of Tart and acidity. The end result is a perfect balance of tart, sweet, and sour, leaving you refreshed and wanting moreĦ.5% ABV 16oz Can- Hazy IPA offering a tropical traffic jam of flavor, a smooth, full-bodied brew - bumper-to-bumper deliciousness. The base Gose has a balanced lemony tartness from the presence of malted wheat, Himalayan pink sea salt and coriander with a flowery bright smoothness from guava. Full-bodied and smooth finish.įor our International and Domestic SelectionĤ.9% ABV 12oz Can. 93 score from Beer AdvocateĪn unfiltered cider made from 100% local New England apples. Generous wheat spiced with coriander, orange peel. A heavy-handed addition of rye malt adds a mild spiciness, which is balanced by a light, fruity, floral hop aroma.Īmerican interpretation of a traditional Belgian wheat beer. Light-bodied, crisp-drinking, nicely hopped lager. Saison 6% ABV - 16oz Draft, Gold, tart and slightly funky, made with only american hops and saison yeast. Bursting with citrus flavor that balances with a touch of bitterness on the finish. Full body and smooth with an abundance of aroma and flavorĭry-hopped using select American varietals, this hop forward golden ale is unfiltered with notes of citrus and tropical fruit.Īn explosively unfiltered IPA, golden in color. Sour, ABV 4.8% - 16oz Draft WILD ALE, The conflict of flavors in this dry hopped sour ale, The aroma showcases citrusy, fruity elements and the finish tastes of freshly squeezed grapefruit juice. All of our draft beer is either from New York or New EnglandĮast Coast version of West Coast Style IPA 97 score from BeerAdvocate #6 Ranked IPA-American
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